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Botanical Granola

Granola with an Indonesian botanical infusion

Sweetened with palm sugar, not glucose syrup

PHI Original

About the product

Baked granola with an Indonesian spice infusion and palm sugar. Built as a bridge between the PHI herbal catalogue and the breakfast shelf.

The natural source

Oats, nuts, palm sugar, and a spice infusion from PHI material suppliers.

Process & technology

Mixing, spice infusion coating, staged low-temperature baking.

Science behind the product

Staged baking is used so the outside does not scorch before the inside dries. This is a process choice, not a nutrition claim.

How to use

Serve with milk, yoghurt, or straight as a snack.

Packaging

Pouch, 250 g.

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